Let yourself be enchanted by the magic of Lake Como with a picturesque shared boat tour from Bellagio and return, before immersing yourself in the aromas and flavours of Italian cuisine. In Bellagio, a genuine shared cooking class awaits you: fresh, handmade pasta, traditional sauces and the irresistible tiramisu, to be prepared and enjoyed together in an authentic and convivial atmosphere. And after lunch, the journey continues through the enchanting streets of Bellagio and free time for visit the gardens of Villa Melzi, so you can fully experience the beauty of the lake.
From April to October: Mondays, Wednesdays, and Fridays at 10:00.
10:00 Your experience begins in Bellagio, where you’ll set sail aboard a shared boat tour for a picturesque tour lasting around an hour in the heart of Lake Como. As you cruise, you’ll be able to admire some of the lake’s most captivating views, wine Prosecco and mineral water on board – whilst the scenery of historic villas, villages and mountains slowly unfolds before your eyes.
11:00 Arrival in Bellagio, at the Loppia jetty. From here, a pleasant 10-minute walk will take you to the shared cooking class venue.
11:30 Let’s get started! Your shared cooking class begins in an intimate, authentic and charming setting. Guided by our experts, you’ll discover the secrets of traditional Italian cuisine and literally get your hands dirty: you’ll prepare fresh, handmade tagliatelle, a tasty ragù and the ever-popular tiramisu.
Once you’ve finished cooking, it’s time for the highlight: sitting down to enjoy what you’ve prepared together. Lunch is included and is the perfect way to share the flavours, traditions and authentic atmosphere of Italian cuisine.
14:30 End of the shared cooking class and lunch.The experience will continue with a free time for visit to the Gardens of Villa Melzi, one of Bellagio’s gems. You’ll have the chance to visit its splendid gardens – admission included – and immerse yourself in their elegant and evocative atmosphere.
You will then return to the centre of Bellagio, where you’ll have some free time to explore the picturesque village, stroll through its streets and enjoy the unique atmosphere of one of Lake Como’s most famous resorts.
At the end of the day return home by own means.
A whole day to experience Lake Como not just as a spectator, but through its landscapes, its villages and, above all, its flavours.
10:00 Your experience begins in Bellagio, where you’ll set sail aboard a shared boat tour for a picturesque tour lasting around an hour in the heart of Lake Como. As you cruise, you’ll be able to admire some of the lake’s most captivating views, wine Prosecco and mineral water on board – whilst the scenery of historic villas, villages and mountains slowly unfolds before your eyes.
11:00 Arrival in Bellagio, at the Loppia jetty. From here, a pleasant 10-minute walk will take you to the shared cooking class venue.
11:30 Let’s get started! Your shared cooking class begins in an intimate, authentic and charming setting. Guided by our experts, you’ll discover the secrets of traditional Italian cuisine and literally get your hands dirty: you’ll prepare fresh, handmade tagliatelle, a tasty ragù and the ever-popular tiramisu.
Once you’ve finished cooking, it’s time for the highlight: sitting down to enjoy what you’ve prepared together. Lunch is included and is the perfect way to share the flavours, traditions and authentic atmosphere of Italian cuisine.
14:30 End of the shared cooking class and lunch.The experience will continue with a free time for visit to the Gardens of Villa Melzi, one of Bellagio’s gems. You’ll have the chance to visit its splendid gardens – admission included – and immerse yourself in their elegant and evocative atmosphere.
You will then return to the centre of Bellagio, where you’ll have some free time to explore the picturesque village, stroll through its streets and enjoy the unique atmosphere of one of Lake Como’s most famous resorts.
At the end of the day return home by own means.
A whole day to experience Lake Como not just as a spectator, but through its landscapes, its villages and, above all, its flavours.
1 day
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